Fish Fry Malabar Style

Fish Fry Malabar Style

This is an easy to prepare kerala style fish fry.This goes well with rice or chapathi.

Fish Fry Malabar StyleThis is an easy to prepare kerala style fish fry.This goes well with rice or chapathi.

Summary

4350
  • CourseSide dish
  • CuisineKerala
  • Yield2 servings 2 serving
  • Cooking Time15 minutesPT0H15M
  • Total Time15 minutesPT0H15M

Ingredients

King Fish Steaks
4
Ginger
1 Tablespoon
Garlic
1 Tablespoon
Small Onions
4
Chilli Powder
2 Tablespoons
Turmeric Powder
1/4 Teaspoon
Pepper Powder
1 Teaspoon
Curry Leaves
10
Salt
Lemon
1
Coconut Oil

Steps

  1. Clean the fish pieces by applying lime and salt.
  2. Grind together ingredients from 2 to 8, adding a table spoon of coconut oil and water.The paste should not be watery.
  3. Marinate the fish pieces with the ground paste and keep it aside for 30 mins.
  4. Heat coconut oil in a pan, and shallow fry the fish pieces.Serve with onion rings.
  5. Note : The quantity of the spices can be adjusted depending on your taste.